I haven’t attempted linoleum cuts since 1983. Back then I remembered how to do it from having done several just a couple of years earlier. After all this time, my recent foray has felt like an expedition into a long forgotten world, a complete exploration with not much in the memory banks about it except “get linoleum, cut it, ink it, print it.”
As I cut the designs into the linoleum I felt more and more of how this worked, but clearly I don’t have it really figured out yet. I’m sticking with the apple motif because you know I’m pretty familiar with apples at this point.
I printed green first and then red. I’m doing another round with the red first and then the green.
Second round: green on red. It IS better.
There was no reason for me to attempt something this complex except that I wanted to see if I remembered how to do it. Anyway they are failures from one point of view, but since what I am doing is trying to regain a lost skill, I think they’re successes. 🙂
These are the linocuts I made in 1984. I honestly thought they were masterpieces of the linocut trade back then, but they’re not. They do show me, however, that I DID know how to do this. 🙂
The linoleum I’m using is a little different — it’s softer which means the edges are less sharp. If I continue, I’ll probably get different linoleum. I didn’t even remember what kind of paper would be best other than that heavy watercolor paper was challenging to work with. I have an assortment of papers — handmade papers from Nepal, Japan and Bhutan. I played around with them and discovered that the best image showed up on the paper I got for my pastel drawing experiments.
I need to get on the Christmas Card Production Business. The Christmas show at the local museum opens on November 20 and Christmas cards sell well. Many people don’t know that before Christmas trees, people put up Paradise Trees. An evergreen tree with a single apple. This represented to them that with the birth of Christ, people were returned to the Garden of Eden. I love that.
Yesterday I baked my apple models into a pie that was completely unworthy of them. It was the worst pie I’ve ever tasted. BUT the new oven worked well and that’s something.